Taylor Farms Spring Mix contains any combination of these tender baby greens: green leaf lettuce, mizuna, tango, green leaf oak, green chard, arugula, red leaf lettuce, lolla rosa, radicchio, red chard, and/or red oak. The ingredients may vary by season as we gather the best greens at that moment. Read about the difference between Spring Mix and 50/50.

Are Taylor Farms salads gluten-free?

We carry a diverse range of gluten-free Taylor Farms Chopped Salad Kits, from Avocado Ranch Chopped Salad Kit to Thai Chili Mango, and plenty of options in between. You can check out the full list by using the “Filter By” tab at the top of the page and selecting “Zero-Gluten Ingredients.”

How many servings are in Taylor Farms salads?

Taylor Farms Chopped Salad Kits contain anywhere from 2.5 to 3.5 servings per bag, depending on the product.

How long do Taylor Farms salad blends last?

Our salads include a “Best If Used By Date” that is unique to when the salad was packaged. All Taylor Farms products should be refrigerated at all times until serving. We do not recommend eating a salad or vegetables after the “Best If Used By Date.” Like all fresh salads and vegetables, our products have a limited shelf life (even when refrigerated), and the “Best If Used By” instructions should be followed.

What is a good base for salads?

Although you can use an endless variety of produce for salad bases, we recommend sticking with the classics. Leafy greens like Iceberg, Romaine, Butterhead, Arugula, Spinach, and Kale are excellent foundations for salads. You can also use cruciferous veggies like Red Cabbage, Green Cabbage, Savoy cabbage, Broccoli, Brussels Sprouts, and Cauliflower. For more color and texture, consider adding root vegetables like Carrot. Taylor Farms salad blends offer a diverse assortment of veggie bases to build your own delectable salads upon, so feel free to mix and match to your heart’s content!

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